Classic Panforte Cake by Marabissi 100g.
£6.95
7 in stock
This dense fruitcake is generously packed with almonds and infused with aromatic spices, making it a delightful companion to cheese or a delightful post-dinner treat alongside coffee or sweet wine. Marabissi’s Panforte encapsulates centuries of Tuscan culinary heritage, making it a true delight for your palate.
Beautifully wrapped making it a delightful gift
100g
Since 1948, Marabissi has been dedicated to creating the most delicious products from the Tuscan tradition, using only the finest raw ingredients. Among their exceptional offerings, Panforte stands out with its rich history.
Dating back to the Middle Ages, Panforte di Siena is one of the oldest traditional Sienese sweets. Its recipe is carefully preserved and governed by the association for the protection of Ricciarelli and Panforte, ensuring you receive an authentic and 100% traditional product.
Additional information
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Ingredients & Allergens
The classic Panforte (Margherita-style) from Marabissi typically includes:
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Candied fruit (33%) — including orange peel, citron or citrus peel, along with glucose-fructose syrup, sugar, and acidity regulators like citric acid
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Almonds (≈ 30%)
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Sugar, wheat flour, honey, and a blend of spices (typically cinnamon, coriander, cloves, nutmeg, mace)
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Powdered sugar layer on top—made of sugar, cornstarch, and vegetable fats (such as cocoa or olive oil)
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Wafer base, composed of potato starch, water or sunflower/olive oil
Allergens & Cross-Contamination Warnings
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Contains: Almonds, wheat
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May contain traces of: Walnuts, hazelnuts, pistachios, coconuts, milk, egg, soy, mustard
Nutritional Information (Per 100 g)
Based on various listings, here are the nutritional values for the classic Marabissi Panforte Margherita:
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Energy:
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1 712 kJ / 407 kcal
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1 717 kJ / 407 kcal
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Fat: 9.9 g (of which saturated fat: 0.9 g)
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Carbohydrates: 79.1 g (of which sugars: 29.3 g)
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Protein: 6.4 g
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Salt: 0 g
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Fiber: ~3 g
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