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Cotswold Gold Tartare Sauce 150g

£4.95

24 in stock

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Cotswold Gold Tartare Sauce

Our delicious Cotswold Gold Tartare Sauce is indulgent, rich & creamy. Made from free range eggs and our premium extra virgin cold pressed rapeseed oil. This creamy and piquant sauce is an indulgent accompaniment to seafood and battered fish.

  • Made from all-natural ingredients
  • No added colours, flavours or preservatives
  • Suitable for vegetarian diets

Made from our Cotswold Gold rapeseed oil it is also healthier than other sauces on the market.

Additional information

Contains:

Rapeseed Oil, Gherkins (13%) (Gherkins, Salt, Preservative: Sodium Metabisulphite, Barley Malt Vinegar, Acidity Regulator: Acetic Acid), Extra Virgin Rapeseed Oil (9%), Free Range Whole Egg, Capers (6%) (Capers, Water, Salt, Acidity Regulator (Acetic Acid)), Shallots (4%), Spirit Vinegar, Parsley (3%), Lemon Juice, Sugar, Salt, Black Pepper.

Allergens in Bold

per 100g
Energy 2231kJ/541kcal
Fat 58g
of which Saturates 4.1g
Carbohydrate 1.7g
of which Sugars 1.0g
Protein 1.7g
Salt 1.6g

Cotswold Gold Extra Virgin, Cold Pressed Rapeseed Oil

Cotswold Gold is a premium, extra virgin rapeseed oil made using traditional cold pressing methods.

We only use crops grown on our family farm in the Cotswolds to ensure that only the finest seeds are pressed to create our vibrant, golden oil. All our oil is grown, harvested, pressed and bottled in the Cotswolds. 

Cotswold Gold is a healthy and versatile cooking oil for all your culinary needs.

It can be used in place of any other oil or butter in all your recipes.

The oil has an extremely high flashpoint of 240°C, which gives a crispy finish to fried and roasted foods while retaining its light, nutty flavour.

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