Panettone Pear & Chocolate Limited Edition by Loison. 750g

Panettone Pear Chocolate has a particularly soft, yellow, well-waved dough, enriched with candied pears, dark chocolate and natural Mananara vanilla from Madagascar, a Slow Food Presidium.

Carefully and creatively selected and combined ingredients and the 72-hour processing time of the dough with sourdough starter make the Pear and Chocolate Panettone a diamond of Italian confectionery: highly digestible, soft, with a naturally delicious flavour and aroma. The basic components are all fresh: free range eggs, milk, cream and mountain butter. The Pear and Chocolate Panettone has a soft, mouth-watering dough. The strong chocolate flavour is perfectly combined with juicy candied pears and is enhanced by the aroma of natural Mananara vanilla from Madagascar, whose sweetness gives this panettone an irresistible taste for adults and children alike.

The panettone is hand-packed inside an elegant tin box, a limited editionideal for collecting and giving as a gift. The texture of the package takes us into a serene and relaxing world: a triumph of flowers, fruit and birds.

The refined cord handle and the ingredients scroll complete the package.

750g